Chinese Food

Sunflower Cupcake

I heard that everyone who loves sunflowers can bring warmth to people because they have the sun in their hearts.

[private sweet orange and garlic cowboy granules]

My family is very fond of beef. There's no steak in the fridge. There's only Australian cowboy grain. So I still toss a cowboy grain to eat. There's no other dish. I have the habit of eating what I have, and I've innovated this dish. It's very s... ...

Light cream bread (eliminate the butter artifact after opening)

Juice and cowboy

Beef is rich in protein and amino acid. It can improve the disease resistance of the body. Eating beef in winter can warm the stomach. It also has the effect of Tonifying the middle and Qi, strengthening the muscles and bones. It's a must for my menu. -

Bread machine nougat

When I was a kid, I was very greedy for nougat. Later, I couldn't find this kind of sugar in the grocery store for a while. He became a dream. Recently, I saw nougat in the supermarket. At that time, I didn't dare to buy too many additives. Late... ...

Cookie cup Mocha Mousse

I saw the way of cookie cup on Douban. I'd like to try it. But no one in the family can drink cold milk. So use a cookie cup for mousse cake. It's just as good

Orange flavored pound cake

If you want to make this kind of lemon for a long time, you can also get unexpected results by replacing it with orange peel.

Diced chicken with chili

Spicy chicken is one of Sichuan traditional dishes with a little sweetness and delicious taste. Spicy, delicious, nutritious and easy to make.

Mousse Cake

French toast

It's very suitable for fast breakfast. It's simple and easy to make. It's soft and soft. It tastes great. It collocation with yogurt. Coffee. Ham. Fruit. Kwai.

Finger biscuit

Sausage Bread (handmade)

The inspiration of braided bread. It needs to be improved. It can be used for reference.

Shredded bread with minced pork and chives

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Mango Cream Swiss Roll

Cranberry biscuit

Cranberry nougat

A bowl of corn soup

It's a good soup. It's taught me by the chef of the western restaurant. It's good to drink and nutritious.

Margarita

Marguerite's name is very special. I fell in love with her the first time I heard it. This kind of biscuit is also very easy to use. It's almost zero failure. Let's try it

Bacon bun

Bacon bun. Another flavor of toast. I made bacon before. I left the soup and sausage. Then I ran out of casings. I made bacon bun by the way. The result is also delicious. Friends who like bacon can try this product. -

Matcha butter biscuit Christmas tree

There's no Christmas tree at home. I want to make some biscuits with Matcha powder.